Yerba Mate and Coffee - The Pros and Cons

Yerba mate and coffee are two popular beverages that are consumed worldwide for their unique flavours and potential health benefits. Both contain caffeine, which is a stimulant that can improve alertness and concentration, but they also have some notable differences in their chemical compositions and potential health effects. In this article, we will explore the benefits and drawbacks of yerba mate and coffee, and discuss how they compare to each other.

Yerba Mate Gourd in Hand in Australia

Yerba Mate Gourd with Filter Spoon 

Benefits of Yerba Mate

Yerba mate is a type of tea that is made from the leaves and twigs of the Ilex paraguariensis plant, which is native to South America. It is traditionally consumed in countries such as Argentina, Paraguay, and Uruguay. Yerba mate is rich in antioxidants, particularly a type of flavonoid called chlorogenic acid. Chlorogenic acid has been shown to have a number of potential health benefits, including reducing the risk of heart disease and diabetes.

In addition to its antioxidant content, yerba mate has also been shown to have the potential for improving cognitive function. A study published in the Journal of Psychopharmacology found that yerba mate improved performance on a task requiring attention and mental flexibility, and also increased feelings of alertness and well-being.

Guy holding a cup of coffee in front of a serene background in Australia

Enjoy your daily cup of coffee or try some Yerba Mate if you are up for a change. 

Benefits of Coffee

Coffee is made from roasted coffee beans, which contain a number of biologically active compounds, including caffeine, chlorogenic acids, and diterpenes. One of the main benefits of coffee is its caffeine content, which is a stimulant that can improve alertness, concentration, and physical performance. Caffeine has also been shown to have potential for improving cognitive function and mood.

In addition to caffeine, coffee is a good source of antioxidants, particularly chlorogenic acids (Ding et al., 2014). These compounds have been shown to have a number of potential health benefits, including reducing the risk of heart disease and diabetes (Ding et al., 2014). In a systematic review and meta-analysis published in the British Medical Journal, coffee consumption was found to be associated with a reduced risk of several chronic diseases, including stroke, diabetes, and Parkinson’s disease.

Yerba Mate and Coffee in Comparison: Pros

Yerba Mate


Rich in antioxidants, particularly chlorogenic acid

Potential for improving cognitive function

Can be consumed in various forms (for example, as beverage or in supplements)

Good source of antioxidants, particularly chlorogenic acids

Can improve alertness, concentration, and physical performance

Widely available and relatively inexpensive

Yerba Mate and Coffee in Comparison: Cons

Yerba Mate


May contain high levels of tannins, which can cause negative gastrointestinal effects in some people.

May interfere with the absorption of non-heme iron, which is the type of iron found in plant-based foods.

Contains caffeine, which can cause negative side effects in some people, including insomnia, jitters, and increased heart rate.

May be associated with an increased risk of osteoporosis, particularly in women.

TEA MATE Australia - Couple Drinking Tea Bags At Sunset

Both coffee and tea are great to share and socialise with. 


In conclusion, both yerba mate and coffee have potential health benefits, including antioxidant and cognitive-enhancing effects. However, it is important to note that both can also have negative side effects (usually associated with excessive consumption), and it is important to consume them in moderation. It is also worth considering the source and quality of both yerba mate and coffee, as factors such as farming and processing techniques can affect the nutrient content and safety of the final product.

Overall, both yerba mate and coffee can be enjoyed as part of a healthy diet, as long as they are consumed in moderation and in combination with a balanced diet and regular physical activity. As with any food or beverage, it is important to consider individual needs and preferences, and to consult with a healthcare professional if there are any concerns.

If you'd like to try some Yerba Mate to explore the benefits for yourself, you'll find the best loos eleaf and tea bag Yerba at TEA MATE here.



Ding, M., Bhupathiraju, S. N., Chen, M., van Dam, R. M., & Hu, F. B. (2014). Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studies. Circulation, 129(6), 643-659.

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